Our on-staff whiskey master/sommelier and mixologist has designed a vast menu of American and world whiskeys, while his wine list is simply stunning, featuring varietals primarily from California, Oregon, and Upstate New York.Īnd if cocktails are more your thing, try one from our Specialty Cocktails Menu – a meticulously concocted and innovative list created with our community in mind. In an effort to celebrate our country’s renowned achievements in artisanal craftsmanship, we have carefully assembled a 12-tap rotating craft beer selection alongside an extensive bottle and can list, many of which are from the Greater Philadelphia and surrounding regions. If you’re looking for something off the menu, every night showcases an exciting range of Chalk Board Specials – available until sold out. And our pizza chef masterfully commands our wood-fired brick oven, bringing you a wide variety of thin crust pizzas-from traditional to unconventional. From our tantalizing array of American tapas and appetizer plates perfect for sharing, creative and vibrant salads, to his rib-sticking sandwiches and burgers, our chef delivers.
Our executive chef brings to the table an eclectic display of dishes, all featuring seasonally fresh ingredients sourced from only local producers and purveyors. At Brick and Brew, we have set out to deliver one thing to Media.
